Malaca Rosè 2016

From the coastal sandy soils of the Algarve comes a easy drinking MALACA Rosè, produced from the local Castelao variety. 

The wine has a cherry color, notes of wood fruit and flowers, fresh and fruity in the mouth feel. 

This wine is well matched to fish, grilled meats, salads and Asian foods. 

Serving temperature: 8-10°C

Alc. 12,5% vol. 

Residual sugar: 0,6g/L

Total acidity: 5,1g/L

Allergy information: contains Sulfite

9,99 €

13,32 € / L
  • 1,25 kg
  • Available
  • Ships within 1-3 days1

Malaca Castelao 2016

From the costal sandy soils of the Algarve comes the easy drinking MALACA Castelao produced from the local Castelao variety. 

The wine has a ruby color, notes of ripe red fruit a soft and velvety mouth feel ending, rich and persistent finish.

Food pairing: Perfekt for Meats and fish.

Grape Variety: Castelao

Total Acidity: 4,86 g/L

Residual sugar: 0,6g/dm3

Serving temperature: 16-18°C

Alc. 13,5% vol. 

Allergy information: Contains sulfite 

13,99 €

18,65 € / L
  • 1,25 kg
  • Available
  • Ships within 1-3 days1